SAKAI DINER

Health-Certified Reduced Salt Miso 650g (22.93oz)

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Deep Flavor, Less Salt

This miso blends natural umami with mild sweetness. Carefully made with a high ratio of fermented rice, it delivers full-bodied flavor?even with 30% less salt. Great for miso soup, sauces, or everyday cooking.

Simple Ingredients, Health-Conscious Choice

Made with only three simple ingredients?rice, soybeans, and salt?this miso contains no additives or preservatives. It�E½E½E½E½fs produced with health in mind and meets strict low-sodium food criteria set by Japan�E½E½E½E½fs leading health authorities. Ideal for those who want to reduce salt while still enjoying authentic flavor and natural fermentation benefits.

Easy for Daily Cooking

Thanks to its soft, easy-to-mix texture, this miso dissolves quickly in hot liquids and sauces. Whether you�E½E½E½E½fre making soup, seasoning vegetables, or blending into marinades, it helps you prepare nourishing meals with less effort?ideal for everyday use.

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Serving Size, , 100g

Calories, 190
Total Fat, Fat, 2.0g
- Saturated Fat, 0g
- Trans Fat, Trans
Sodium, 0mg
Total Carbohydrate, 32.0g
- Dietary Fiber, 0g
- Total Sugars, 0g
- Dietary Fiber, 0g
- Total Sugars, 0g
Protein, 11.1g

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