This product suppresses the odor typical of konnyaku, making it a versatile ingredient that complements any dish. It absorbs flavors easily, making it suitable for Japanese, Chinese, and Western cuisine.
2. Simply warm it up and it is ready to eat
This food can be used right out of the bag! Simply microwave for 90 seconds or place in boiling water for 2 minutes to warm it up.
3. Low calorie and healthy
With just 39 calories, this product is ideal for those concerned about calorie intake and seeking a healthier option. You can eat without worry!