Hokkaido Sardines with Ginger in Soy Sauce - 95g (3.36 oz) x 24 pcs

1. Taste and Enjoyment

This sardine, carefully simmered in a ginger-based seasoning enhanced with soy sauce, garlic, and a hint of chili, offers a harmonious blend of ginger’s zesty kick with savory, spicy flavors.The slow cooking process ensures the entire fish is soft, tender, and flavorful, allowing you to enjoy it down to the bone. It's a perfect side dish to accompany your bowl of steamed rice.

2. Health Benefits and Safety

Sourced from the pristine waters of East Hokkaido, the sardine used is known for its freshness and high nutritional value. This product combines the health benefits of sardine, which is rich in omega-3 fatty acids, with the anti-inflammatory and digestive benefits of ginger. The gentle simmering process also helps preserve the nutrients in the fish, including essential vitamins and minerals, ensuring you get a healthful and delicious addition to your meals.

3. Convenience in Daily Life

This Hokkaido Spicy-Simmered Pacific Saury is pre-cut into small pieces and ready to serve. With a long shelf life of 2 years, it’s a convenient pantry staple for quick meals or snacks. Its compact size makes it easy to store at home or take on the go, offering you a hassle-free meal with warmth and a spicy kick.